WATERFIRE IN PROVIDENCE
Last night, under a full white moon, Deb and Casey and I watched a boat slide down the rivers alongside the watery firepits and torch light each ring of split firewood and we saw the fire slowly catch and rise and fill the air with its magic moving light and woodsy smelling smoke. The granite walled banks were thick with people but it wasn't a rowdy public event, it was more like a large open theater.
Check it out. http://www.waterfire.org/about-waterfire/welcome
And check out some info on the Sculpture, Barnaby Evans: http://www.waterfire.org/about-waterfire/behind-scenes
WHERE NOT TO EAT IN PROVIDENCE
Make reservations for dinner around 5:30 or so. The firepits get lit around 8:30. But don't eat at Waterplace. It's a great venue for the river, but for us it seemed they just couldn't handle the overload. The hostess was less than congenial. I watched her frown all night. When we asked if she knew where the fires started she just said "no" and left. Thanks for your help. They couldn't make two pomegranite martinis the same - one round had pulp! another didn't, one transparent the other, well pulpy. The Puffed Pastry Brie was cold, sent back and returned almost as cold as the first time. The Lobster Fritters were lobster barren - more like a deep fried dough ball. The Grilled Hearts of Romaine were grilled on a seamingly cold grill. Only the grill marks were evidence of heat. And the baby mushroom and cheddar meatloaf was more like a bigburger smooshed into a scoop of dried mashed potatoes. Our waiter was polite enough but seemed stressed with the crowd. Ouch. Thanks but no thanks. http://www.waterplaceri.com/
Later, the girls wanted a nightcap at Ruth's Chris. We sat at the island bar and were never acknowledged. What gives?? http://www.ruthschris.com/Steak-House/7737/Providence









